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May 11, 2017

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Globalisation increases the flow of money, people, knowledge and resources. The global food trade has been growing rapidly in last decades and made the same kind of food available everywhere. Oil is one of the most global traded commodity....

December 7, 2016

63 countries and the World Health Organisation blame partial hydrogenation for producing trans fats in oil, which in turn aided every 1 out of 3 family in Asia having a chronic illness.

According to the Nutrition Insight’s post, the new method called HVACP seems to solv...

July 10, 2016

Last year Okoer's evaluation of extra virgin olive oil in China, got an unsatisfactory result. It revealed 10 distributors are selling unsafe & counterfeit oils.

See: The OKOER Report Exposes 10 Extra Virgin Olive Oil Distributors are Selling Unsafe & Counterf...

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Oil & Globalisation, Obesity and Sustainability

May 11, 2017

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